1 medium head of cabbage
8 red potatoes
1-2 pkgs smoked sausage
Salt
1 Q water
Cut cabbage into 2'' wedges. Place in crock-pot. Wash and halve potatoes, add to crock-pot. Cut sausage into 1" pieces and add to cooker. Season with salt and mix well. Add water, cover and cook on high for 2 hours and then on low for 6-8 hours, until veggies are tender
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